How to cook fruit pizza

Fruit pizza is a quick easy dish and great at summer pool parties and more! It is a specialty of my mom's, but here is how you can make it too:

• Before starting your journey you will need a non-stick pizza pan for your cookie dough.

• Defrost strawberries , bananas , kiwi or whatever fruits you love to top your pizza.

• For your spread you want cream cheese and three table spoons of sugar; get this out now but save until later.

• Take your nonstick pizza pan an spread already made cookie dough onto the pan. Make sure your dough is not touching the edge of the pan and is spread evenly.

• Preheat oven to 375 and place your pan into the oven.

• Remove once your cookie dough edges are slight brown or until cooked completely.

Now, it's it's time for your creamy surgery spread!

• You will need a bowl and a whisk.

• Put enough cream cheese into the bowl to cover the cookie. Add sugar to even out the taste. Remind you the cookie already has added sugar.

• Mix together until sugar is completely mixed into cream.

• Once the cookie cools after 5 minutes apply the cream evenly.

• Take your fresh fruit mix and add the topping. Cut however you want you would like and enjoy

• Enjoy!